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Cruz Bay Landing Reopens for Business!!

todd landing
Todd Beaty, owner of Cruz Bay Landing

We have great news to share with you all today – Cruz Bay Landing has officially reopened for business!

As you know, the restaurant has been closed for regular business since Hurricane Irma struck St. John on September 6th. Since then, Todd Beaty, owner of the Landing, and his crew have been serving Red Cross meals twice a day, every day, for free to the public. That meal service ended at the Landing earlier this week. (The Longboard will continue to provide Red Cross meals for a few more days.)

The Landing’s new hours will be 7 a.m. to 7 p.m. and the menu will be limited and based on the food purveyor’s offerings, according to Todd. They will continue to have happy hour every day from 3 p.m. to 5 p.m., he said, with $1 wings and $1 off all beers.

First off, let’s all thank Todd and the staff at Cruz Bay Landing for all of their hard work in feeding the St. John community and relief workers for the past five weeks. And now, let’s all congratulate him for getting back to business and offering some normalcy to the people of St. John. Kudos to you Todd!!

14 thoughts on “Cruz Bay Landing Reopens for Business!!”

  1. They need to commended! A dear friends son worked there – Andrew Montcyk. I don’t know if he is still on island. All the best! The restaurant has been a blessing from God! St; John is coming back stronger than ever!!!!! Love to all.

  2. Thanks Todd for all that you and your team do! We have eaten more meals at your restaurant than any other on the island! See you sometime in 2018.

  3. You guys rock. Our favorite place to hang, eat, drink,laugh and make new friends. Hoping to get back to STJOHN end of April. Our happy place in all the world. Grateful for all you do.

  4. Just returned from 5 days on St John doing clean up and working on some fundraising initiatives….with no power in our condo, I cant tell you how much we LOVED and truly appreciated having a hot cup of coffee and a wonderful breakfast every morning at The Landing. And more importantly, the smiling faces and positive energy was amazing. THANK YOU everyone for all you are doing.

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