"Anyone in need of a steak asado taco/burrito?," asks Suzanne Schlessinger, co-owner of what was the Surly Cantina at Wharfside. "We're back!!"
(Co-owner) Craig Sullivan is taking over the kitchen at Crazy Cracker's. We open on Saturday. With the Surly Cantina menu plus some other new bites."
A few weeks ago, a dispute with the landlord forced Suzanne Schlessinger and Craig Sullivan out of their Wharfside location the street even as a new eatery opened up in their place, using a similar name and the same chef, she said.