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Islands Magazine Highlights Caneel Bay

Image credit: Islands Magazine
Image credit: Islands Magazine

So I have to admit, I’ve always wanted to spend a few nights over at Caneel Bay but the accompanying price tag has always scared me off a bit. So instead, I’ve opted for day visits here and there where I’ve schlepped my cooler down to Honeymoon and Soloman before heading back up to the beach bar for a bite to eat and a delicious Bushwacker before making my way back home.

Well after reading the following article by Islands Magazine, I just may have to start saving a bit more. Here are their top 15 reasons to visit Caneel Bay.

15 Reasons to Vacation at Caneel Bay in the USVI

Caneel Bay is one-part luxury, one-part nature, one-part culinary heaven and all parts immersive. Here, life is simple, accented by to-die-for meals and the occasional roaming donkey. (Yes, donkeys.) Here are 15 more reasons to start packing your bags.

15. Nature Rules
As the yacht approached Caneel Bay Resort, I wasn’t sure we’d arrived at the right place. I squinted: No flashy entrance sign? Where are the rooms? Oh, there they are. Here, the natural beauty of the island takes precedence over pomp.

14. My Backyard
It’s no wonder nature takes top billing here … this is my “backyard” for the next few days.

Image credit: Islands Magazine
Image credit: Islands Magazine

13. Underwater Havens
Snorkeling gear is complimentary — and you’re going to need it. All seven (!!!) beaches of Caneel Bay boast their own underwater world, from sea-turtle meccas to fish-filled reefs. I even hovered over a spotted eagle ray. My advice? Book for a week to spend a day at each one.

12. Surprising Dinners
Here, sugar-mill ruins are as prolific as palm trees, so I wasn’t surprised to find one on site at Caneel Bay. What surprised me was what lurked inside: ZoZo’s at the Sugar Mill, the flagship fine-dining go-to on St. John. And I can fully attest to its reputation — ruins or not, there was nothing ruined about the pistachio-crusted mahimahi with grilled polenta and sweet bell-pepper chutney that had me almost licking my plate.

11. The Freshest Ingredients
I had to ask: Why does everything taste so fresh? Turns out the secret to Caneel’s distinctive dinners at all the restaurants — ZoZo’s, Caneel Beach Bar & Grill and Turtle Bay Estate House (chef Anthony has perfected the art of simple yet creative pairings) — gets delivered every morning. Locally owned Josphine’s Greens has been the prime source for farm-fresh, organic greens for nearly 20 years.

10. Days Spent Like This
Those hearty meals every night meant I had to paddle board every day (rough life, I know).

Image credit: Islands Magazine
Image credit: Islands Magazine

9. Discovering History
A hike on the Reef Bay Trail burns calories too — once I made it to the Reef Bay Sugar Mill Ruins, my mind had already drifted back to lunch at the resort. (The food really is that good, OK?)

8. Fuel for Foodies
Finally! Lunch time. Chef Kim’s killer sushi at the Beach Bar & Grill made me pause and question whether I was at a swanky sushi restaurant in Manhattan. The beach view in front of me quickly squashed that theory.

7. Empty Beaches
Stuffed with sushi, I was glad to have this private bay (my backyard) all to myself. Which I did — until I spotted a baby deer gingerly manuevering across the shifting sand. I suppose I can share this piece of paradise today.

Image credit: Islands Magazine
Image credit: Islands Magazine

6. The Cutest Neighbors Ever
I mean, how could I say no to this Disney-worthy face?

deer caneel
Image credit: Islands Magazine

5. Darling Donkeys
Or this face, for that matter. After some time in the sun, I thought I was hallucinating when I saw a long-eared shadow pass by my beach chair. But turns out, the famous donkeys of Caneel Bay are a common sight, along with the deer. They roam freely througout the resort and often pose alongside wedding ceremonies — or for selfies. (Might be guilty of that one.)

caneelbay_donkey 1_high-res
Image credit: Islands Magazine

4. Impeccable Service … And Rum
Deer, donkeys and now pina coladas? Caneel Bay Resort specializes in beach days that I’ll never forget — albeit they may be hard to remember after a few of these.

3. Killer Views
Most of the time, rain has me reaching for an umbrella. Here, I was just reaching for my camera.

Image credit: Islands Magazine
Image credit: Islands Magazine

2. Unique Touches
One of my favorite details was the hand-delivered breakfast … in a picnic basket. Being here is “glamping” at its finest.

Image credit: Islands Magazine
Image credit: Islands Magazine

1. Snorkeling
Not wanting to miss any time underwater, I forgo an extra hour of sleep in my beach bungalow for a before-breakfast swim with the sea turtles (a sighting is pretty much guaranteed). Even better? They’re not shy at all — I even scored an accidental high-five. Breakfast — picnic basket or not — can wait.

Image credit: Islands Magazine
Image credit: Islands Magazine

4 thoughts on “Islands Magazine Highlights Caneel Bay”

  1. I’ve been reaching the same conclusion… Caneel has some reasonable summer three day deals that could be appended to a stay elsewhere. They probably wouldn’t let me do any roof work or plumbing upgrades, but I can probably live with that 🙂

    Kevin

  2. Pina coladas, bushwackers, whatever. At Caneel’s bar Man-up and order a rum jumbie (maybe not on the menu, but they know how to do it)

  3. Like you, I’ve thought about staying at Caneel Bay and leaving our villa, Perelandra to our paying guests. Then I looked at the prices and reconsidered.

  4. As long as Nikolay is running the show, Caneel is a PASS. That place should be turned over to someone with a little respect for the residents of the island.

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